Planning and celebrating
Right now there is a lot of planning (wedding) and celebrating (babies)! So this post is no surprise. Yesterday, Matt and I headed north to taste some different pastas for our grooms dinner. We arrived and met with Sarah and she brought us to this table that was set up with white linens and 2 glasses of water and a pitcher of water. So we sat down and Sarah and the chef brought out our pasta. We got to to try 4 different ones: marinara, marinara with meat, vegetable primavera and chicken mornay. They were sooo delicious! For our grooms dinner we get to choose 2...so we went with marinara with meat and vegetable primavera. Oooh so exciting. While we were there we checked out the room and it is a nice big room with a private bar and bathroom...woohoo! Anyway we are looking forward to celebrating with our friends and family. On our way back home Matt said "Honey, should we put it all on red." Like a silly girl I said "sure." So we stopped off at the casino, had fun but...